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1/45
Just one is OK
From raw oysters to grilled oysters, creative dishes, etc., cooking that brings out the flavor of the ingredients even more without sacrificing their original taste.The hidden commitment to each item shines through.Popular with both women and men for their delicate dishes! Even if you just stop by on your way home from work, we also serve sake! We use brand-name sterile oysters, so you can enjoy them with confidence.
2/45
Book online now for half price
A luxurious dish that combines the delicious flavors of sea urchin, salmon roe, and sea bream.Plus, for a limited time only, we're offering it at half price★ (Online reservations only) The koune is delicious on its own!
3/45
Please inquire
At Shishifunjin, we value the seasonal ingredients of each season.We purchase seasonal produce so that our customers can enjoy it while it's still fresh.This season is full of plump oysters.Of course you can eat it raw! You can also enjoy winter yellowtail as sashimi or yellowtail shabu-shabu, whichever you prefer! We also offer dishes that use plenty of milt, monkfish liver, and salmon roe! Eat to your heart's content this winter!
4/45
Fish is delivered directly from the market.We offer seasonal local fish in various ways to eat.In addition to sashimi, we will make requests such as tempura, salt-grilled, boiled, etc.We also offer fresh Hiroshima specialty conger eel dishes.
5/45
Using the ingredients procured for each season, you can enjoy cooking with the best cooking method at that time.We are particular about local production for local consumption, so it is also recommended when entertaining guests from outside the prefecture.
6/45
2068 jpy(Tax included)
The sea urchin and salmon roe are wrapped in Hiroshima beef bones, and one bite will fill your mouth like a field of flowers!
7/45
¥ 660(Tax included)
At Shishifunjin, you can eat oysters all year round.We use branded, sterile oysters, so you can eat them raw with peace of mind.
8/45
1408 jpy(Tax included)
Hiroshima's specialty Koune Sashimi of rare Koune, or lightly broiled.
9/45
3168 yen(Tax included)
We also have rare kinki and nodoguro in stock.
10/45
968 yen(Tax included)
Enjoy Hiroshima's free-range chicken, red chicken grilled or tempura
11/45
1980 yen(Tax included)
Geihoku lettuce, seasonal leaf vegetables, raw wood shiitake mushrooms, and Sendai wood ear mushrooms are served in a shabu-shabu platter with momiji pork and Shishi Genjin's special soup stock.The texture and light bitterness of the vegetables go well with the sweetness of the pork!
12/45
2310 yen(Tax included)
Geihoku lettuce, seasonal leaf vegetables, raw wood shiitake mushrooms, and Sendai wood ear mushrooms are served in a shabu-shabu platter with momiji pork and Shishi Genjin's special soup stock.The texture and light bitterness of the vegetables go well with the sweetness of the pork!
13/45
1848 jpy(Tax included)
A shabu-shabu dish in which long green onions from Hiroshima are wrapped in momiji pork and eaten with Shishi-Fenjin's special dashi stock.A popular dish that is a must-have for onion lovers.
14/45
2178 jpy(Tax included)
A shabu-shabu dish in which long green onions from Hiroshima are wrapped in momiji pork and eaten with Shishi-Fenjin's special dashi stock.A popular dish that is a must-have for onion lovers.
15/45
2178 jpy(Tax included)
A new type of shabu-shabu that is made by cooking Hiroshimanahonzuke and grated daikon radish in a special dashi stock and then wrapping it in Momiji pork.It can be eaten as it is, or the Tosa vinegar dipping sauce makes it refreshing.
16/45
2508 jpy(Tax included)
A new type of shabu-shabu that is made by cooking Hiroshimanahonzuke and grated daikon radish in a special dashi stock and then wrapping it in Momiji pork.It can be eaten as it is, or the Tosa vinegar dipping sauce makes it refreshing.
17/45
Click here for the price↓
Rib/loin/vegetables/lettuce/green onion/homemade fishballs
¥ 1320(Tax included)
1650 yen(Tax included)
¥ 770(Tax included)
528 yen(Tax included)
638 yen(Tax included)
880 yen(Tax included)
18/45
Click here for the price↓
Hiroshima oysters/Tororo yam
¥ 660(Tax included)
440 yen(Tax included)
19/45
1518 yen(Tax included)
Enjoy fresh conger eel as sashimi!
20/45
1518 yen(Tax included)
Hiroshima specialty conger eel tempura
21/45
1518 yen(Tax included)
Enjoy Hiroshima's specialty white grilled conger eel with wasabi and soy sauce
22/45
2200 yen(Tax included)
Please come to our shop for the rare conger eel shabu-shabu.
23/45
1408 jpy(Tax included)
Uses Hiroshima Takehara Togeshita Beef Koune It's delicious
24/45
2750 yen(Tax included)
25/45
2000 yen for 1 or 2 people
Please check the in-store board for seasonal fresh fish and local fish.
26/45
715 yen(Tax included)
27/45
825 yen(Tax included)
Early summer tradition Salt-grilled sweetfish
28/45
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For details, please ask the staff or check the board in the store.We also recommend 3 or 5 kinds of seasonal sashimi.
29/45
¥ 770(Tax included)
30/45
2178 jpy(Tax included)
Hiroshima Takehara Togeshita Beef's Excellent Misuji
31/45
979 jpy(Tax included)
32/45
Banquets are possible♪Spacious and modern space◎The private space that can be used for parties of up to 22 people can be reserved for groups of 20 or more.We accept reservations for various parties. .The best time in a space where you can relax and want to spend hours.
33/45
[Tilting sake at the counter] A calm space away from the hustle and bustle.The counter is a special seat where you can enjoy the skill and conversation of the chef.Please enjoy seasonal ingredients while leaning shoulder to shoulder and tilting sake.
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The sunken kotatsu seats separated by partitions are the most popular for reservations.You can relax and enjoy your meal in your own space.Not only can it be used for dates and entertaining guests, but it can also be used for family meals. If you remove the partition, you can seat up to about 22 people.
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We also support crispy drinks on the way home from work.We offer not only letter shabu-shabu but also seasonal dishes.Enjoy seasonal dishes and Hiroshima local sake.
36/45
Smoking
Private room that can be used by 2 to 4 people.You can enjoy cooking in a high-quality space.Please use it for dates.We are particular about ingredients such as oysters from Hiroshima prefecture, beef, red chicken, maple pork, and magoyasai.Please enjoy it.
37/45
Smoking
Private room that can accommodate up to 6 people.As it is a spacious space, it can be used not only for various banquets but also for entertainment.We are particular about purchasing products from Hiroshima prefecture, so customers outside the prefecture can also enjoy it.
38/45
Smoking
If you remove the partition of the private room, even 10 people can push it.As it is a spacious space, it can be used not only for various banquets but also for entertainment.We are particular about purchasing products from Hiroshima prefecture, so customers outside the prefecture can also enjoy it.
39/45
Counter seats are also recommended! Special seats where you can see the owner's cooking judgment up close.You can listen to the recommendations of the day, or you can listen to the sake that matches the food. ◎ Please feel free to come and visit us.
40/45
There are only a few restaurants in Hiroshima City where you can eat “Takehara Togeshita Beef”.Try Koune's Tougeshita beef, which is characterized by its softness and strong umami.
41/45
All vegetables are safe and pesticide-free grown in Kitahiroshima.The shabu-shabu of Hiroshima greens and grated radish is exquisite.Come once!!
42/45
A selection of fragrant pure rice sake.Please enjoy sake grown in the sea, mountains and villages of Hiroshima.
43/45
Fresh local fish, Hiroshima specialty conger eel sashimi, and Hiroshima oysters are sterile brand oysters that can be eaten raw all year round.
44/45
All vegetables are safe and pesticide-free grown in Kitahiroshima.The shabu-shabu of Hiroshima greens and grated radish is exquisite.Come once!!
45/45
A selection of fragrant pure rice sake.Please enjoy sake grown in the sea, mountains and villages of Hiroshima.